It is made from sprouted brown rice Koji* with no added preservatives
(*A malt-like material from growing mold on rice) It is a pre-cooking seasoning and can be used with all types of fresh foods including meat, fish, fruit and vegetables
Appetizing points It brings out the original and natural flavors of the foods, making meat taste juicer, seafood fresher, and as if fruits and vegetables have just been freshly harvested
~more know~
vegetables
It brings out the real sweetness of vegetables, therefore, less seasoning is required(E.g., salt, sugar, sauces or dressing)
meat
Meat becomes less greasy, more tender with a sweet finish
seafood
Makes seafood smell and taste fresher
fruits
Makes fruit taste more natural, sweeter and juicer
About Kitchen to tsukau HALAL
~Other uses~
The final finishing touch to any dish(only a few drops OK)
~Other uses~
The final finishing touch to any dish (only a few drops OK)
Kitchen to tsukau HALAL 150ml 1,080JPY(tax included)
Kitchen to tsukau HALAL 150ml 1,080JPY(tax included)